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Ciliegino tomato puree

 8.70

plus VAT and shipping costs


vegetarian & vegan

Ingredients: Naturally grown cherry tomatoes and basil grown on our farm at Orte Bay, Otranto.
Varieties: Solanum Lycopersicon var. Cerasiform
Minimum storage time: 36 months store in a cool and dry place with closed jar, when opened store in the refrigerator at a temperature of 8°-10°C for 4 – 5 days
Produced by Natural Farming
720ml glass jar, net weight: 700g
Specifications: Pasteurized product

SKU: PASSATA-003 Category: Tags: , ,

Description

Orte tomato puree has a bright red color characteristic of ripe tomatoes grown in the direct sun of the Adriatic Sea; sweet taste and intense aroma of fresh tomatoes, velvety texture, savory and iodized taste characteristic of km 0 products grown in the soil of our estate rich in mineral salts and trace elements brought by the sea. Indications for use: ideal for preparing tomato-only sauces as well as meat sauces and fish recipes. To fully enjoy the goodness of this passata, it is recommended to avoid long cooking. The presence of basil lends a fresh olfactory note that is particularly pleasant for seasoning pasta.

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